PLANNER DATA

                                                     Libraries - Overview

PLANNING

CAD:
CAD-Files of the individual coffee machines and add-on units in Format 2D.dwg, 2D.dxf, 3D.dwg, 3D.stp, 3D.sat, 3D.stl, 3D.igs

B.I.M.:
BIM or Building Information Modelling is a process for creating and managing information on a construction project across the project lifecycle.

3DS:
The 3D image format contains mesh data, material attributes, bitmap references, smoothing group data, viewport configurations, camera locations, and lighting information.

3D.PDF:
Three-dimensional PDF files of the individual coffee machines and add-on units with the possibility to move them freely in the room with the help of the right, left or both mouse buttons. (Open with Adobe Acrobat!)

.JPG:
Image galleries of the indiviual product lines with different installation options and module arrangements.

CERTIFICATIONS

CB:
The IEC System for Conformity Assessment Schemes for Electrotechnical Equipment and Components (IECEE) Certification Body (CB) Scheme is the world’s first international system for the mutual acceptance of product safety test reports and certificates for electrical and electronic equipment, devices and components.

CE:
administrative marking with which the manufacturer affirms its conformity with European health, safety, and environmental protection standards for products sold within the European Economic Area

DIN10531:
This standard specifies hygiene requirements which establish prerequisites for production of hot beverages, such as e.g. coffee and coffee specialities, tea, cocoa and dairy beverages from hot beverage appliances for commercial and household use in conformity with the food hygiene regulations and for placing on the market.

DIN16889:
Food hygiene - Production and dispense of hot beverages from hot beverage appliances - Hygiene requirements, migration test.

Documentation:
Declarations of Conformity for Verification and Specification Documentation under the Machine Directive.

Energy:
Declaration of Conformity for Energy Efficiency according to DIN 18875 and DIN 18873-2.

EMC (Electromagnetic compatibility):
Declaration of Conformity for Safety and EMC in accordance with the provisions of the directives 2006/42/EC and 2014/30/EU.

FCM (Food Contact Materials):
The products must meet all requirements according to food contact materials according to the specified guidelines and regulations.

HACCP (Hazard Analysis of Critical Control Points):
Internationally recognized method of identifying and managing food safety related risk and, when central to an active food safety program, can provide your customers, the public, and regulatory agencies assurance that a food safety program is well managed.

ISO9001:
Quality Management System.

ISO14001:
Environmental Management System.

ISO45001:
Occupational Management System.

Migration:
Declaration of Conformity for chemical substance migrationon according to Regulations EN 16889:2016 etc.

POP:
Regulation (EU) 2019/1021 of the European Parliament and of the Council of 20 June 2019 on persistent organic pollutants (POP)

REACH (Registration, Evaluation, Authorisation and Restriction of CHemicals):
REACH addresses the production and use of chemical substances, and their potential impacts on both human health and the environment.

RED (Radio Equipment Directive):
The RED is applicable to the combination of the radio equipment and the non-radio product as a whole only if the radio equipment is incorporated into the non-radio product and permanently affixed to the non-radio product.

RoHS (Restriction of Hazardous Substances):
This directive restricts the use of hazardous materials in the manufacture of various types of electronic and electrical equipment.

UKCA (United Kingdom Conformity Assessed):
The UKCA marking certifies that the goods comply with all applicable UK legal requirements and that compliance assessment procedures have been properly completed.

WEEE (Waste of Electrical and Electronic Equipment):
The products meet all requirements according to Directive 2012/19/EU.

FRANKE COFFEE TECHNOLOGIES

 

CM - CleanMaster:
CleanMaster makes highly reliable cleaning easy and thorough with a unique, fully automatic process.

FM - FoamMaster:
FoamMaster™ for programmable consistencies of perfect milk foam from solid to liquid. Hot or cold, foamed high or flat or layered.

IC - Iced Coffee Module:
The Iced Coffee Module actively cools freshly brewed coffee beverages right before serving, without ice-melt or adding water.

IMT - IndividualMilk:
IndividualMilk Technology guarantees prepared milks stay completely separate, from container through to in-cup dispensing.

IoT - Digital Services:
End-to-end solution that includes not only the dashboards to monitor and manage your fleet but also connectivity, internet data, API and cloud storage in a one-stop service. 

iQFlow:
Intelligent extraction process ensures a uniform pressure distribution on all the coffee grounds during the entire extraction time and monitors and adjusts the extraction flow during the brewing process, in real-time.

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